The $16 blender setting I misused for 4 years at my juice bar in Austin
I always pressed 'pulse' for frozen fruit and ended up with chunky smoothies, until a customer asked why I never used 'crush' which the manual says is for ice. Has anyone else ignored a button label for way too long and only found out from a stranger?
Wait, FOUR years? You were making chunky smoothies for four whole years and nobody said anything until that customer... that's wild to me. I would've thought after the first few weeks of frozen fruit chunks you'd at least peek at the manual out of frustration, but nah, we all get stuck in our ways I guess. Also "crush" for ice sounds like it'd just shatter everything into a million pieces, but I'm honestly impressed you even remembered there was another button on there at all.