Strangers at the market keep giving me fermentation advice.

It's amazing how a jar of pickles can start so many conversations.

3 comments

3 Comments

Lol at this point I've gotten so much conflicting advice I'd probably give someone food poisoning. I mean my last batch of kraut looked... questionable.

paule537d ago

Honestly maybe the gear is the problem, not the advice. If your jar or lid is messed up it won't matter how good the steps are. Try a totally new setup next time.

grant5403h ago

Yeah, paule53 has a point about the gear. I swapped out my old jar for a new one and my next batch turned out way better.

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