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My fridge is a sad collection of condiments and a single bell pepper
I opened it up today and it's basically just soy sauce, half a jar of pickles, some ketchup, and a lonely red bell pepper from the grocery store in Madison. I feel like there's a meal in here somewhere, but my brain is just not working. What would you guys even try to make with this mess?
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noah_chen175mo ago
You're set for a feast. That bell pepper stuffed with pickles and glazed in a soy-ketchup sauce is basically gourmet.
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chen.fiona5mo ago
What if you just sliced the pepper and fried it? I used to think you needed more stuff, but a quick stir-fry with soy sauce and a tiny bit of ketchup for sweetness is actually pretty solid.
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